TheHotel Villa Mare in Riccione he knows how to win the hearts of his guests, proposing an innovative cuisine where the raw material is the protagonist. In fact, Villa Mare offers a unique fish cuisine in Riccione, revisiting the traditional dishes of Romagna, thus creating a special, varied and rich menu.

Our spearhead is definitely our cuisine: every morning, the aroma of coffee and homemade bread will guide you to a large buffet ranging from classic cakes and croissants of the tradition, to a selection of salty flavors belonging to more continental a heritage A buffet served, which will also follow you for lunch and dinner and which offers a variety of appetizers, including vegetables and fresh fruit. The dishes at the Villa Mare hotel have the flavor of the Adriatic Sea and our chef, at lunch and dinner, will take care of your palate by offering you dishes that, always taking a look at Romagna traditiondon’t miss the chance of being revisited in a modern key. There is something for all tastes: for those who do not particularly fancy seafood cuisine or have special needs. Villa Mare will always be ready and genuinely care about the needs of each of its guests.